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Spaghetti nduja e burrata

Tomato sauce, spicy nduja sausage and burrata cheese DISCOVER MORE

Burrata caprese

Burrata cheese, fresh tomatoes and basil DISCOVER MORE

Cozze provinciale

Fresh mussels in tomato, garlic with a touch of chilli and onion DISCOVER MORE

Burrata e crudo

Creamy mozzarella and parma ham DISCOVER MORE

Focaccia with rosemary and olive oil

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Spigola fritta

Pan fried sea bass fillet, sweetcorn flour polenta with spinach and garlic sauce on the side DISCOVER MORE