Latest News

Ippoglosso gamberetti

Pan fried halibut fillets, prawns, creamy langoustini sauce, served with tender stem broccoli and crispy lee DISCOVER MORE

Grigliata di pesce

Grilled sea bass fillet, halibut fillet, king prawns, scallop and tiger prawns served with mixed vegetables DISCOVER MORE

Spigola in padela

Pan fried sea bass with crispy polenta skin, served with citrus fregola and broccoli DISCOVER MORE

Spigola Alla Griglia

Grilled seabass, served with mashed potaoes and spinach, garlic and chilli, topped with butter sauce DISCOVER MORE

Gamberoni picanti

Grilled king prawns with white wine sauce, garlic and chilli, served with creamy parmesan risotto DISCOVER MORE

Risotto Pollo e Funghi

Risotto with chicken, mushrooms, tomato sauce and cream DISCOVER MORE